Ingredients
- 2 oz Gin
- 0.5 oz Dry Vermouth
- 0.5 oz Sweet Vermouth
- 2 dashes Aromatic Bitters
Instructions
- Combine the gin, dry vermouth, sweet vermouth, and bitters in a mixing glass half-filled with ice.
- Stir the mixture thoroughly until well chilled.
- Strain the drink into a chilled cocktail glass.
- Garnish with a twist of lemon peel before serving.