Canada Cocktail
28
Drink Recipe

Canada Cocktail

A brisk, spirit-forward sipper that pairs mellow, grainy Canadian whisky with bright orange sweetness and a few dashes of Angostura for warm herbal bitters. Visually it’s a short, slightly frosted tumbler of broken ice topped with a sprig of mint that adds an aromatic lift. Worth ordering if you like compact, balanced cocktails that showcase whisky with a citrus twist.

Ingredients

  • 1.5 oz Canadian Whisky
  • 0.5 oz Cointreau® Orange Liqueur
  • 3 drops Angostura® Bitters

Instructions

  1. Fill an old-fashioned glass with broken ice.
  2. Pour Canadian whisky into the glass.
  3. Add Cointreau® orange liqueur.
  4. Include drops of Angostura® bitters.
  5. Gently stir the mixture to combine the flavors.
  6. Garnish with a sprig of mint.
Glass Old-Fashioned Glass
Prep time 3 min
Difficulty easy
Garnish Mint
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