Barnum

Name: Barnum
Prep time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 3 oz Gin; 0.5 oz Apricot Brandy; 4 dashes Angostura® Bitters; 4 dashes Lemon Juice

Bright, gin-forward and slightly fruity, the Barnum pairs juniper and botanical notes with a sweet apricot warmth and a wink of Angostura spice. It pours a pale straw color, served well-chilled with a lemon twist that lifts the aroma. Worth trying if you like a boozy, fruit-balanced cocktail that’s simple to make but nuanced in flavor.

Ingredients

3 oz Gin
0.5 oz Apricot Brandy
4 dashes Angostura® Bitters
4 dashes Lemon Juice

Instructions

Add gin, apricot brandy, Angostura® bitters, and lemon juice into a cocktail shaker filled with cracked ice.
Vigorously shake the mixture until well-chilled.
Strain the cocktail into a chilled cocktail glass.
Garnish with a lemon twist and serve immediately.

Glass Cocktail Glass

Prep time 5 min

Difficulty easy

Garnish Lemon Twist