Ingredients
- 1.5 oz Sweet Vermouth
- 1.5 oz Gin
Instructions
- Chill a cocktail glass by filling it with ice water and setting it aside.
- Add gin and sweet vermouth to a mixing glass.
- Fill the mixing glass with ice.
- Stir the mixture gently until well-chilled.
- Strain the mixture into the chilled cocktail glass.
- Garnish with a cherry on top.