Bourbon Swizzle
50
Drink Recipe

Bourbon Swizzle

Bright, fizzy bourbon cocktail where tart lime and a touch of sugar balance the warm, vanilla-spice of bourbon, finished with a dash of aromatic bitters and club soda. Served over crushed ice in a Collins glass it looks frosty and slushy, clean, refreshing and easy to sip, a great summertime alternative to heavier bourbon drinks.

Ingredients

  • 1.5 oz Lime Juice
  • 1 tsp Caster Sugar
  • 2 oz Bourbon
  • 1 dash Aromatic Bitters
  • 3 oz Soda Water

Instructions

  1. In a shaker, add lime juice, superfine sugar, bourbon, and bitters.
  2. Fill shaker halfway with ice cubes and shake well to combine the ingredients.
  3. Fill a Collins glass almost to the top with crushed ice.
  4. Pour the shaken mixture into the glass through a strainer.
  5. Top off with the club soda, gently stir to combine.
Glass Collins Glass
Prep time 5 min
Difficulty easy
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