Moll Flanders Cocktail
♥ 12
Drink Recipe

Moll Flanders Cocktail

A restrained, stirred cocktail that balances gin’s botanical backbone with the jammy, sweet red-berry notes of sloe gin and the herbaceous dryness of vermouth, finished with a whisper of Angostura spice. It pours a pale rose-clear hue and is served chilled and perfectly smooth. Worth trying if you like spirit-forward, slightly sweet drinks with depth and old-school charm.

Ingredients

  • 2 oz Gin
  • 1 oz Sloe Gin
  • 1 oz Dry Vermouth
  • 4 dashes Angostura® Bitters

Instructions

  1. Fill a mixing glass halfway with cracked ice.
  2. Add gin, sloe gin, dry vermouth, and Angostura bitters into the mixing glass.
  3. Stir the mixture well until combined and chilled.
  4. Strain the drink into a chilled cocktail glass.
  5. Serve immediately.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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