Orange Bloom
♥ 53
Drink Recipe

Orange Bloom

Bright botanical gin and zesty Cointreau are softened by the rich, sweet herbal notes of sweet vermouth, producing a slightly sweet, citrus-forward yet spirit-driven cocktail. Poured chilled into a stemmed cocktail glass it appears clear to pale amber and drinks smooth, a quick, elegant sipper when you want something simple but nuanced.

Ingredients

  • 1 oz London Dry Gin
  • 0.5 oz Cointreau® Orange Liqueur
  • 0.5 oz Sweet Vermouth

Instructions

  1. Fill a cocktail shaker with ice cubes.
  2. Add dry gin, Cointreau® orange liqueur, and sweet vermouth into the shaker.
  3. Shake the mixture vigorously until well-chilled.
  4. Strain the cocktail into a chilled cocktail glass.
  5. Serve immediately.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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