Bluebird

Ingredients

• 1.5 oz Gin
• 0.5 oz Triple Sec Liqueur
• 0.5 oz Blue Curaçao Liqueur
• 2 dash Aromatic Bitters

Instructions

1. Fill a mixing glass halfway with crushed ice.
2. Combine the gin, triple sec, Blue Curacao, and bitters in the mixing glass.
3. Stir the mixture thoroughly to chill and blend the ingredients.
4. Strain the contents into a chilled cocktail glass.
5. Garnish with a twist of lemon peel and a Maraschino cherry.