Ingredients
- 1 oz Gin
- 0.5 oz Brandy
- 0.5 oz Sweet Vermouth
- 0.5 oz Dry Vermouth
- 1 dash Aromatic Bitters
Instructions
- Combine gin, brandy, sweet vermouth, dry vermouth, and bitters in a mixing glass filled halfway with ice cubes.
- Stir the mixture thoroughly until well chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a twist of lemon peel for added aroma and presentation.