Ingredients
- 2 oz Gin
- 0.5 oz Lillet® Blanc
- 1 dash Angostura® Bitters
Instructions
- Pour the gin into a cocktail shaker filled with ice.
- Add the Lillet® Blanc wine to the shaker.
- Include a dash of Angostura® bitters.
- Vigorously shake the mixture until well chilled.
- Strain the drink into a chilled cocktail glass.
- Garnish with a slice of orange before serving.