Ingredients
- 1.5 oz Grand Marnier® Orange Liqueur
- 0.75 oz London Dry Gin
- 0.75 oz Dry Vermouth
- 2 tsp Sweet Vermouth
- 1 dash Angostura® Bitters
Instructions
- Combine the Grand Marnier® orange liqueur, dry gin, dry vermouth, sweet vermouth, and Angostura® bitters in a mixing glass.
- Add ice to the mixing glass and stir the mixture well to chill.
- Strain the mixture into a chilled cocktail glass.