Ingredients
- 1 oz Gin
- 0.75 oz Cointreau® Orange Liqueur
- 1 oz Crème de Banane Liqueur
- 1 oz Mandarin Juice
- 1 tsp Egg
Instructions
- Combine gin, Cointreau® orange liqueur, creme de bananes, mandarin juice, and egg in a cocktail shaker.
- Shake the mixture thoroughly until all ingredients are well combined and chilled.
- Strain the mixture into a cocktail glass.
- Serve immediately, enjoy your Visitor's Treat.