Plaza Cocktail
♥ 14
Drink Recipe

Plaza Cocktail

A crisp, vermouth-forward cocktail that balances the botanical bite of gin with equal parts dry and sweet vermouth for an elegant, slightly herbal flavor. Chilled and clear in a cocktail glass with a pineapple stick garnish for a subtle tropical note, it’s a light, refined aperitif worth ordering if you enjoy dry, spirit-led classics.

Ingredients

  • 0.75 oz Dry Vermouth
  • 0.75 oz Sweet Vermouth
  • 0.75 oz Gin

Instructions

  1. Add dry vermouth, sweet vermouth, and gin to a cocktail shaker.
  2. Fill the shaker with ice and shake well until the mixture is chilled.
  3. Strain the mixture into a cocktail glass.
  4. Garnish with a pineapple stick and serve immediately.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
Garnish Pineapple stick
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