Bloodhound Cocktail
♥ 33
Drink Recipe

Bloodhound Cocktail

Bright and slightly herbal, the Bloodhound balances the botanicals of gin with a whisper of sweet and dry vermouth, finished with a fresh burst of crushed strawberries on top. It looks elegant and lightly pink-speckled against a clear cocktail glass, inviting and approachable. Worth trying for a simple, summery twist on a vermouth-forward gin drink that adds fresh fruit aroma without masking the spirits.

Ingredients

  • 0.5 oz Sweet Vermouth
  • 0.5 oz Dry Vermouth
  • 1 oz Gin

Instructions

  1. Add sweet vermouth, dry vermouth, and gin to a shaker filled with ice.
  2. Shake the mixture thoroughly until well chilled.
  3. Strain the cocktail into a chilled cocktail glass.
  4. Garnish with crushed strawberries on top and serve.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish crushed Strawberries
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