Du Barry Cocktail

Ingredients

• 1.5 oz Gin
• 0.75 oz Dry Vermouth
• 0.5 tsp Anise
• 1 dash Aromatic Bitters

Instructions

1. Chill a cocktail glass by filling it with ice water while preparing the drink.
2. In a mixing glass, add the gin, dry vermouth, anis, and bitters.
3. Fill the mixing glass with ice cubes.
4. Stir gently and consistently until the mixture is well-chilled.
5. Empty the ice water from the cocktail glass.
6. Strain the mixed ingredients into the chilled cocktail glass.
7. Garnish with a fresh slice of orange by placing it on the rim or dropping it into the glass.
8. Serve immediately.