Breakfast Martini
51
Drink Recipe

Breakfast Martini

Bright citrus and sweet orange-marmalade notes sit on a juniper-forward gin base, producing a lively, slightly sweet-but-tangy cocktail. It pours clear and pale in a chilled cocktail glass and the toast garnish adds a playful, breakfast-like touch that hints at the marmalade aroma. Worth trying if you like a clean, shaken citrus cocktail with a bit of marmalade complexity.

Ingredients

  • 1.5 oz Bombay Sapphire® Gin
  • 0.75 oz Lemon Juice
  • 0.75 oz Cointreau® Orange Liqueur
  • 1 tsp Marmalade

Instructions

  1. Combine the Bombay Sapphire® Gin, fresh lemon juice, Cointreau® orange liqueur, and light marmalade in a shaker.
  2. Add ice to the shaker and shake well until thoroughly mixed and chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Garnish with a piece of a slice of toast for a classic finishing touch.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish Piece of Slice of Toast
Why Soda Vault
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