Ingredients
- 3 dashes Aromatic Bitters
- 1 tsp Water
- 1 Granulated Sugar
- 3 oz Bourbon
Instructions
- In an old-fashioned glass, muddle the bitters into the sugar using the back of a teaspoon.
- Add a teaspoon of water to the glass and continue muddling until the sugar dissolves.
- Fill the glass with ice cubes.
- Pour the bourbon whiskey over the ice.
- Garnish with a slice of orange and a maraschino cherry.
- Serve the drink with a swizzle stick.