Blue Bird
21
Drink Recipe

Blue Bird

Bright, botanical gin sits front and center with a sweet orange lift from triple sec and a pinch of aromatic bitters for a slightly dry, spiced finish. It pours clear and pale, served up in a chilled cocktail glass with a cherry and lemon twist for aroma and a pop of color. Crisp and balanced, it’s an easy, elegant aperitif for when you want a short, spirit-forward drink.

Ingredients

  • 1.5 oz Gin
  • 0.5 oz Triple Sec Liqueur
  • 1 dash Aromatic Bitters

Instructions

  1. Combine gin, bitters, and triple sec in a cocktail shaker filled with ice.
  2. Stir the mixture well until thoroughly chilled.
  3. Strain the mix into a chilled cocktail glass.
  4. Garnish with a cherry and a lemon twist before serving.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
Garnish Cherry, Lemon Twist
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