Jet Black

Ingredients

• 1.5 oz Gin
• 2 tsp Sweet Vermouth
• 1 tsp Black Sambuca

Instructions

1. Combine 1.5 oz of Gin, 2 tsp of Sweet Vermouth, and 1 tsp of Black Sambuca in a mixing glass.
2. Fill the mixing glass halfway with ice cubes.
3. Stir the mixture well to ensure all ingredients are chilled and combined thoroughly.
4. Strain the mixture into a cocktail glass, ensuring no ice gets into the final mixture.
5. Serve immediately.