Ingredients
- 1.5 oz Cognac
- 1 oz Cointreau® Orange Liqueur
- 0.5 oz Lemon Juice
Instructions
- Moisten the rim of a chilled cocktail glass with a lemon wedge.
- Coat the moistened rim with superfine sugar to frost it.
- Shake the cognac, Cointreau® Orange Liqueur, and fresh lemon juice with cracked ice.
- Strain the mixture into the prepared cocktail glass.
- Garnish with a lemon twist before serving.