Ingredients
- 1.67 oz Myers's® Original Dark Rum
- 1 oz Rum
- 0.5 oz Crème de Banane Liqueur
- 1 oz Lime Juice
- 1 oz Pineapple Juice
- 2 oz Mandarin Juice
- 0.5 oz Grenadine
- 1 dash Angostura® Bitters
- 2 oz Soda Water
Instructions
- Shake and strain all ingredients, except for the soda water, into an ice-filled Pina Colada glass.
- Gently add the soda water.
- Garnish the drink with fruit and a mint sprig.
- Lightly sprinkle nutmeg on top.
- Serve with straws for a perfect finish.