Caruso Blanco

Ingredients

• 1.5 oz Gin
• 1 oz Dry Vermouth
• 1 oz Crème de Menthe Blanche Liqueur

Instructions

1. Begin by filling a mixing glass halfway with ice cubes.
2. Combine the gin, dry vermouth, and white creme de menthe in the mixing glass.
3. Stir the mixture thoroughly to chill and combine the ingredients.
4. Carefully strain the mixture into a cocktail glass to remove the ice cubes.
5. Serve and enjoy your Caruso Blanco cocktail.