Ingredients
- 1 oz Captain Morgan® Private Stock Rum
- 4 oz Vernors® Ginger Ale
- 2 dashes Angostura® Bitters
Instructions
- Pour the Captain Morgan® Private Stock dark rum into an old-fashioned glass filled with ice.
- Top up the glass with Vernors® Original ginger soda, ensuring the liquid reaches just below the rim.
- Add two dashes of Angostura® bitters and gently stir to combine.
- Serve immediately and enjoy the refreshing kick.