Ingredients
- 0.75 oz Brandy
- 0.75 oz Cointreau® Orange Liqueur
- 0.75 oz Appleton Estate® Dark Jamaican Rum
- 0.5 oz Lime Juice
- 1 dash Angostura® Bitters
Instructions
- Combine brandy, Cointreau, Appleton Estate dark rum, lime juice, and Angostura bitters in a cocktail shaker.
- Add ice to the shaker and shake vigorously until well chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a lime wedge before serving.