Ingredients
- 1.5 oz Gin
- 0.5 oz Dubonnet® Blanc
- 2 dashes Maraschino Cherry Liqueur
Instructions
- Fill a cocktail shaker with ice.
- Pour in the gin, Dubonnet® Blanc vermouth, and maraschino liqueur.
- Shake the mixture well to combine the ingredients thoroughly.
- Strain the mix into a chilled cocktail glass.