St. Patrick's Day
♥ 48
Drink Recipe

St. Patrick's Day

Bright mint and bold herbal notes from crème de menthe and Green Chartreuse sit atop a warm Irish whiskey backbone, with a touch of aromatic bitters to tie the flavors together. It pours a vivid green and is a boozy, complex sipper, festive and worth trying if you enjoy herbaceous, spirit-forward cocktails with a minty lift.

Ingredients

  • 0.75 oz Crème de Menthe Verte Liqueur
  • 0.75 oz Green Chartreuse Liqueur
  • 0.75 oz Irish Whiskey
  • 1 dash Aromatic Bitters

Instructions

  1. Add green creme de menthe, green Chartreuse, Irish whiskey, and a dash of bitters into a mixing glass filled with ice.
  2. Stir the mixture until well chilled and fully combined.
  3. Strain the mixture into a chilled cocktail glass.
  4. Serve immediately.
Glass Cocktail Glass
Prep time 5 min
Difficulty medium
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