Tropical Cocktail
27
Drink Recipe

Tropical Cocktail

A delicate, dessert-like sipper that layers sweet white chocolate and bright maraschino cherry notes over a subtly herbal dry vermouth base; aromatic bitters add a hint of spice and balance. It pours clear and pale into a chilled cocktail glass and is worth trying if you enjoy cherry-chocolate profiles in a refined, low-proof format.

Ingredients

  • 0.75 oz Dry Vermouth
  • 0.75 oz Crème de Cacao Blanc Liqueur
  • 0.75 oz Maraschino Cherry Liqueur
  • 1 dash Aromatic Bitters

Instructions

  1. Combine the dry vermouth, white creme de cacao, maraschino liqueur, and bitters in a mixing glass filled with ice.
  2. Stir the mixture thoroughly until it is well-chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Serve immediately and enjoy your Tropical Cocktail.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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