Combo
60
Drink Recipe

Combo

A crisp, dry, vermouth-forward sipper with herbal and floral notes from the dry vermouth, a subtle orange lift from the triple sec, and a soft roundness from the teaspoon of brandy and a touch of confectioners' sugar. Pale and lightly silky, shaken and strained over fresh ice, it makes a restrained, low-ABV aperitif that’s elegant and easy to enjoy.

Ingredients

  • 2.5 oz Dry Vermouth
  • 1 tsp Brandy
  • 0.5 tsp Triple Sec Liqueur
  • 0.5 tsp Confectioners' Sugar
  • 1 dash Aromatic Bitters

Instructions

  1. Add Dry Vermouth, Brandy, Triple Sec, Powdered Sugar, and Bitters to a shaker filled with ice.
  2. Shake the ingredients vigorously until well combined and chilled.
  3. Strain the mixture into an Old-Fashioned glass over fresh ice cubes.
  4. Serve and enjoy.
Glass Old-Fashioned Glass
Prep time 5 min
Difficulty easy
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