Ingredients
- 50 ml Rye Whiskey
- 20 ml Cinzano® Rosso Vermouth
- 1 dash Angostura® Bitters
Instructions
- Pour all ingredients into mixing glass with ice cubes. Stir well. Strain into chilled cocktail glass.
Rich and slightly sweet with a backbone of warming bourbon and herbal, bitter notes from Angostura and sweet vermouth. It pours a deep amber color and drinks silky and spirit-forward, brightened by a maraschino cherry and an orange-twist aroma. A tightly balanced classic worth ordering if you want a refined, boozy cocktail that highlights whiskey and fortified wine.