Bittersweet Jack
55
Drink Recipe

Bittersweet Jack

A spirit-forward whiskey cocktail that balances Jack Daniel's caramel and oak with a sweet, fruity lift from apricot liqueur and orange curaçao, while Angostura bitters add warmth and a drying edge. It pours a clear, amber-to-mahogany color and is served up with an expressed orange peel for bright citrus aroma. Great for anyone who enjoys a boozy, slightly sweet sipper with a refined, aromatic finish.

Ingredients

  • 2 oz Jack Daniel's® Tennessee Whiskey
  • 0.25 oz Apricot Liqueur
  • 0.25 oz Orange Curaçao Liqueur
  • 2 dashes Angostura® Bitters

Instructions

  1. Combine Jack Daniels Whiskey, Apricot Liqueur, Orange Curacao, and Angostura bitters in a mixing glass.
  2. Add ice to the mixing glass and stir the mixture until well chilled.
  3. Strain the mixed drink into a chilled cocktail glass.
  4. Garnish with an orange peel to finish and serve immediately.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish Orange Peel
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