Salty Dog
♥ 43
Drink Recipe

Salty Dog

Bright, tart grapefruit dominates with a briny wink from the salt and a clean botanical backbone from the gin. Pale pink and served over ice, it’s a crisp, refreshing long drink, a salty, slightly bitter take on a citrus highball that makes a sharp, palate-cleansing aperitif or sunny brunch sipper.

Ingredients

  • 5 oz Grapefruit Juice
  • 1.5 oz Gin
  • 0.25 tsp Salt

Instructions

  1. Fill a highball glass with ice cubes.
  2. Add grapefruit juice to the glass.
  3. Pour gin over the juice.
  4. Add a dash of salt to the mixture.
  5. Stir the drink thoroughly to combine all the ingredients.
  6. Serve immediately.
Glass Highball Glass
Prep time 3 min
Difficulty easy
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