Ingredients
- 1 oz Gin
- 1 oz Dry Vermouth
- 0.25 tsp Sugar Syrup
- 0.5 tsp Maraschino Cherry Liqueur
- 2 dashes Orange Bitters
Instructions
- Combine the gin, dry vermouth, sugar syrup, maraschino liqueur, and orange bitters in a mixing glass filled with ice.
- Stir the mixture gently until well chilled.
- Strain the cocktail into a chilled cocktail glass.
- Garnish with a twist of lemon peel on top.
- Serve and enjoy.