Ingredients
- 2 cl Mandarine Napoléon® Liqueur
- 2 cl London Dry Gin
- Fill Passion Fruit Juice
Instructions
- Start by pouring Mandarine Napoleon liqueur and dry gin into a highball glass.
- Fill the glass with passion fruit juice, letting it mix naturally with the spirits.
- Add two ice cubes to chill and dilute slightly, enhancing the drink's balance.
- Garnish the drink with a slice of lemon on the rim of the glass.