Ingredients
- 2 oz Scotch
- 0.5 oz Bénédictine® Herbal Liqueur
- 1 tsp Sweet Vermouth
Instructions
- Fill a mixing glass halfway with ice cubes.
- Add the scotch, Benedictine®, and sweet vermouth to the mixing glass.
- Stir the mixture thoroughly until well combined and chilled.
- Strain the cocktail into a chilled cocktail glass.