Saketini
34
Drink Recipe

Saketini

A Saketini tastes like a drier, lighter martini, juniper-forward gin softened by a whisper of sake that adds a subtle rice-sweetness and umami. It pours clear and chilled into a classic cocktail glass and is finished with a briny olive that cuts through the botanicals. Worth trying if you like martinis but want a delicate, slightly savory twist that feels elegant and approachable.

Ingredients

  • 2.5 oz Gin
  • 1.5 tsp Sake

Instructions

  1. Fill a mixing glass halfway with ice cubes.
  2. Pour in the gin and sake.
  3. Stir thoroughly until well mixed.
  4. Strain the mixture into a cocktail glass.
  5. Garnish with an olive before serving.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
Garnish Olive
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