Iron Butterfly
57
Drink Recipe

Iron Butterfly

Velvety and dessert-like, the Iron Butterfly pairs bold coffee liqueur and silky Irish cream atop a neutral vodka backbone for a sweet, mellow, boozy finish. Pale tan and slightly opalescent over ice, it’s garnished with filbert nuts for a nutty contrast, an easy after-dinner sipper for coffee lovers.

Ingredients

  • 1 shot Vodka
  • 1 shot Kahlúa® Coffee Liqueur
  • 1 shot Irish Cream Liqueur

Instructions

  1. Pour the vodka into a glass over ice.
  2. Add the Kahlua to the glass.
  3. Slowly add the Irish cream, allowing it to gently mix with the other ingredients.
  4. Stir the mixture just enough to combine the flavors.
  5. Garnish with 1 to 3 filbert nuts as desired.
Glass Any Glass
Prep time 3 min
Difficulty easy
Garnish filbert nut
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