Sancho Panza
♥ 48
Drink Recipe

Sancho Panza

A bittersweet, gently fortified sipper where Campari's herbal bitterness is softened by the honeyed, nutty richness of cream sherry; a dash of Angostura adds aromatic spice. Pours a warm amber-red and is lightly viscous and smooth, a great low-proof aperitif for someone who likes bitter, wine-based cocktails.

Ingredients

  • 2 oz Cream Sherry
  • 0.75 oz Campari® Bitter
  • 1 dash Angostura® Bitters

Instructions

  1. Pour cream sherry into a mixing glass.
  2. Add Campari and a dash of Angostura bitters to the glass.
  3. Stir the mixture thoroughly to ensure all ingredients are well combined.
  4. Strain the drink into a sherry glass.
  5. Garnish with a cherry before serving.
Glass Sherry Glass
Prep time 3 min
Difficulty easy
Garnish Cherry
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