Red Lion
56
Drink Recipe

Red Lion

A bright, citrus-forward cocktail that balances the botanical bite of gin with the sweet orange warmth of Grand Marnier and fresh citrus. It pours a pale orange into a sugared-rim highball for an attractive, slightly sweet-tart sip that drinks lighter than its spirit weight suggests. Worth trying if you want a refreshing, aperitif-style drink with polished presentation and noticeable booze.

Ingredients

  • 0.33 part Tanqueray® Gin
  • 0.33 part Grand Marnier® Orange Liqueur
  • 0.16 part Orange Juice
  • 0.16 part Lemon Juice

Instructions

  1. Shake the Tanqueray® Gin, Grand Marnier® Liqueur, orange juice, and lemon juice with ice in a cocktail shaker until well chilled.
  2. Strain the mixture into a highball glass.
  3. Moisten the rim of the highball glass with a slice of lemon and dip it into castor sugar to create a sugared rim.
  4. Serve immediately to enjoy this refreshing cocktail.
Glass Highball Glass
Prep time 5 min
Difficulty easy
Garnish Castor sugar rim
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