Ingredients
- 1 tsp Granulated Sugar
- 1 oz Lemon Juice
- 2 tsp Water
- 2 oz Gin
Instructions
- Combine sugar, lemon juice, and water in a shaker half-filled with ice cubes.
- Shake well to ensure the sugar is fully dissolved and the mixture is well chilled.
- Strain the mixture into a highball glass almost filled with crushed ice.
- Add the gin to the glass.
- Stir thoroughly to blend the ingredients.
- Garnish the drink with a maraschino cherry and a lemon slice.