Ingredients
- 45 ml Martinique Rum
- 15 ml Aged Rum
- 7.5 ml Falernum
- 7.5 ml Allspice Dram
- 15 ml Lime Juice
- 15 ml Orange Juice
- 15 ml Honey
- 2 dashes Angostura® Bitters
Instructions
- Pour all ingredients in a blender with 12 ounces of crushed ice. Flash blend, pour into a footed copo glass. Fill the glass with more crushed ice.