Cinzano Cocktail
47
Drink Recipe

Cinzano Cocktail

A ruby-hued, vermouth-forward sipper that tastes of sweet, herbaceous botanicals rounded by warm Angostura and a bright orange-bitter lift. Smooth and slightly viscous on the palate, it’s an easy, low-ABV aperitif for sipping before a meal or when you want a refined, simple cocktail.

Ingredients

  • 3 oz Cinzano® Rosso Vermouth
  • 3 dashes Angostura® Bitters
  • 3 dashes Orange Bitters

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add 3 oz of Cinzano® Sweet Vermouth to the shaker.
  3. Add 3 dashes of Angostura® Bitters to the mix.
  4. Add 3 dashes of Orange Bitters.
  5. Stir the mixture thoroughly to ensure full integration of flavors.
  6. Strain the mixture into a chilled cocktail glass.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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