Ingredients
- 1.5 oz Sweet Vermouth
- 0.5 oz Dry Vermouth
- 0.5 oz Brandy
- 1 tsp Pernod®
- 1 tsp Cointreau® Orange Liqueur
- 2 dashes Orange Bitters
Instructions
- Fill a mixing glass halfway with ice cubes.
- Pour in the sweet vermouth, dry vermouth, brandy, Pernod licorice liqueur, Cointreau orange liqueur, and orange bitters.
- Stir the mixture well until it's properly chilled and blended.
- Strain the mixture into a chilled cocktail glass.
- Serve immediately.