Ingredients
- 1.75 oz French Vermouth
- 0.5 oz Gin
- 0.5 oz Dry Sherry
- 1 dash Cointreau® Orange Liqueur
Instructions
- Combine the French vermouth, gin, dry sherry, and a dash of Cointreau® orange liqueur in a mixing glass half-filled with cracked ice.
- Stir the mixture thoroughly until well-chilled.
- Strain the mixture into a chilled cocktail glass.
- Serve immediately.