Ingredients
- 1.5 oz Gin
- 1.5 oz Apricot Brandy
Instructions
- Add gin and apricot brandy into a cocktail shaker filled with ice.
- Shake the mixture well until it is thoroughly chilled.
- Strain the cocktail mixture into a chilled cocktail glass.
Bright and fruity with a clear botanical gin backbone softened by the sweet, stone-fruit character of apricot brandy. It pours a pale amber and is chilled and silky from shaking, a simple, elegant two-ingredient sip for when you want something easy but flavorful.