Ingredients
- 2 oz Steinhaeger® Gin
- 0.25 oz Blackberry Liqueur
- 1 dash Underberg® Bitters
Instructions
- Fill a mixing glass with plenty of ice.
- Add Steinhaeger® Gin, blackberry liqueur, and Underberg® bitters to the mixing glass.
- Stir well to ensure the ingredients are properly chilled and mixed.
- Strain the mixture into a chilled martini glass for serving.
- Serve immediately and enjoy your German Band cocktail.