Ingredients
- 1.5 oz Blended Whiskey
- 0.75 oz Sweet Vermouth
- 0.5 tsp Bénédictine® Herbal Liqueur
- 1 dash Aromatic Bitters
Instructions
- Place blended whiskey, sweet vermouth, Benedictine and bitters in a mixing glass.
- Add ice to the mixture, stirring well to ensure the ingredients are properly chilled.
- Using a cocktail strainer, pour the prepared mixture into a chilled cocktail glass.
- Garnish with a fresh twist of lemon peel and serve immediately.