Ingredients
- 1 oz Vodka
- 0.5 oz Dry Vermouth
- 0.5 oz Apricot Brandy
- 1 dash Aromatic Bitters
Instructions
- Pour vodka, dry vermouth, apricot brandy, and bitters into a mixing glass half-filled with ice cubes.
- Stir the mixture well to ensure a balanced flavor.
- Strain the mixture into a chilled cocktail glass to remove the ice.
- Serve immediately to maintain the drink's optimal temperature and flavor.