Ingredients
- 1.5 oz Gin
- 0.75 oz Dry Vermouth
- 0.5 tsp Grenadine
Instructions
- Combine the gin, dry vermouth, and grenadine in a mixing glass filled with ice.
- Stir the mixture well until perfectly chilled.
- Strain the cocktail into a cocktail glass.
- Garnish with a twist of lemon peel before serving.