Jamaican Cocktail
35
Drink Recipe

Jamaican Cocktail

Bright lime juice cuts through the molasses-rich dark rum while coffee liqueur adds roasted, sweet depth and a hint of bitterness from aromatic bitters. It pours a warm amber-brown and is served thoroughly chilled and silky from a vigorous shake. A compact, well-balanced sipper for fans of rum-and-coffee combinations or a quick after-dinner cocktail.

Ingredients

  • 0.75 oz Dark Rum
  • 0.5 oz Coffee Liqueur
  • 0.75 oz Lime Juice
  • 1 dash Aromatic Bitters

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add dark rum, coffee liqueur, lime juice, and bitters to the shaker.
  3. Shake vigorously until well mixed and chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Serve immediately.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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