Cornell Cocktail
12
Drink Recipe

Cornell Cocktail

A bright, tangy gin sour with a whisper of maraschino sweetness and a silky, frothy head from the egg white. Pale and elegant in the glass with a smooth, velvety mouthfeel, it’s a refined, spirit-forward alternative to a classic sour that’s worth making for its texture and balanced simplicity.

Ingredients

  • 1.5 oz Gin
  • 0.5 tsp Lemon Juice
  • 1 tsp Maraschino Cherry Liqueur
  • 1 Egg Egg Whites

Instructions

  1. Combine gin, lemon juice, maraschino liqueur, and egg white in a shaker.
  2. Fill the shaker with ice cubes to chill the liquid rapidly.
  3. Shake vigorously to ensure the egg white emulsifies and creates a frothy texture.
  4. Strain the mixture into a chilled cocktail glass.
  5. Serve immediately for optimal freshness and visual appeal.
Glass Cocktail Glass
Prep time 5 min
Difficulty medium
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